Afternoon Cookery Class Tue 10th May 2022

May 10, 2022 1:45 PM

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3h 45m
To Be Confirmed

Content subject to change:

 Mushroom Soup; Wild Mushroom Soup                                                            

Provencal Terrine with Tomato Sauce                                             

  • How to make French Omelette 
  • How to make Egg White Omelette 

Tomato and Wild Garlic Pesto Omelette             

French Omelette 

Omelette Fines Herbes; Kuku Kadoo

Tansy Omelette; Cheese Soufflé Omelette

  • Flat omelette and frittata 

Omelette Arnold Bennett

  • Master frittata and variations – Mushroom Frittata

Asparagus, Rocket, Wild Garlic Frittata

Frittata, Oven Roasted Tomatoes, Goat’s Cheese and Chorizo

Smoked Salmon, Leek, Dill Frittata

Italian Green Salad, Rocket and Cherry Tomatoes

Red and Yellow Cherry Tomato, Spear Mint Salad

Cherry Tomato Salad, Basil, Olive Oil and Honey 

A Classic Lemon Meringue Tart, Tartlets and Petit Fours

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